Commercial Food Dehydrator (HFD-30) – 30 Trays

Commercial Food Dehydrator (HFD-30) – 30 Trays - 1
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Market Demand

High Demand

Details

Type
Other
Condition
Brand New

Commercial Food Dehydrator (HFD-30) – 30 Trays Highlights

  • High Capacity Drying: Commercial food dehydrators with 30 trays offer substantial capacity, ideal for businesses processing large batches of food. This allows for efficient production of dried fruits, vegetables, jerky, and more.
  • Consistent Airflow & Temperature: These units typically feature powerful fans and precise temperature controls to ensure even drying across all trays. This uniformity is crucial for consistent product quality and optimal preservation.
  • Durable Construction: Built for demanding commercial environments, these dehydrators are usually constructed from robust stainless steel or food-grade materials. This ensures longevity and easy cleaning.
  • Energy Efficiency Considerations: While powerful, commercial dehydrators are designed with energy efficiency in mind for cost-effective operation. Look for models with good insulation and optimized heating elements.
  • Versatile Food Preservation: Ideal for restaurants, catering services, and food producers, these dehydrators extend the shelf life of various food items. They are essential for creating value-added products and reducing waste.

Description

• Commercial vertical food dehydrator, Model HFD-30 (WG-LT30) with 30 trays. • Features three independent control chambers, each with a temperature range of 30–90°C. • Each chamber has internal dimensions of 380 × 380 × 380 mm, with 30 mm tray spacing. • Power consumption is 2.4 kW on a 220V / 50Hz single-phase supply. • Machine dimensions are 530 × 440 × 1326 mm (H: 1380 mm with wheels), weighing 45 kg. • Suitable for restaurants, catering businesses, and food processing operations. • Brand new unit, ready for immediate commercial use.